1. Prior to harvester operations, roads and fields shall be surveyed, and clear marks shall be placed on dangerous sections and obstacles.
2. When maintaining, overhauling and troubleshooting the harvester, it is necessary to cut off the power and carry it out after the engine is turned off. When carrying out maintenance or overhaul of the machinery under the harvesting table, the lifting table must be raised and supported with a safety bracket or pad to ensure safety. Afterwards, use of open flame lighting is strictly forbidden at night when servicing machinery or adding fuel.
3. When unloading food, people are not allowed to enter the granary and they are not allowed to use tools such as iron tools to reach the granary. Grain-grinding personnel are not allowed to put their hands in and out of the granary.
4. When the plots are transferred, the header is lifted to the highest position and locked. It is forbidden to use the header to move the cargo.
5. At any time, check whether the seats and backrests of the food-receiving personnel are firm and reliable.
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Ningxia Ningyang Halal Food Co., Ltd. , https://www.ningyangfood.com
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